Ingredients: cow milk, salt, starter culture, red pepper, vegetable sunflower oil /surroundings/.
| Nutritional value | per 100 g | * RI |
|---|---|---|
| Energy | 1130 kJ 272.5 kCal |
8400 kJ 2000 kCal |
| Fat of which saturated |
22.5 g 11.5 g |
70 g 20 g |
| Carbohydrate of which sugars |
1 g 0.5 g |
260 g 90 g |
| Protein | 1.38 g | 50 g |
| Salt | 3.5 g | 6 g |
*RI – Reference intake of an average adult (8400 kJ / 2000 kCal)